Can you use moscato wine in chicken marsala instead of wine?

Yes, you can use Moscato wine in Chicken Marsala instead of the traditional Marsala wine. Moscato wine is a sweet, white wine that originates from Italy and is known for its fruity and floral aromas and flavors. It can provide a unique and delicious twist to the classic Chicken Marsala dish, adding a subtle sweetness and aroma to the sauce.

Here's how you can use Moscato wine in Chicken Marsala:

Ingredients:

- Chicken breasts or thighs

- Flour for dredging

- Olive oil or butter

- Mushrooms (sliced)

- Garlic (minced)

- Shallot (minced)

- Marsala wine (substitute with Moscato wine)

- Chicken broth

- Heavy cream

- Fresh parsley (chopped)

- Salt and pepper

Instructions:

Step 1: Preparation

- If using chicken breasts, slice them into cutlets. If using thighs, leave them whole or cut them into large pieces.

- Season the chicken pieces with salt and pepper.

- Dredge the chicken in flour.

Step 2: Cooking the Chicken

- Heat the olive oil or butter in a large skillet over medium heat.

- Add the chicken pieces and cook until golden brown on both sides.

- Transfer the chicken to a plate and set aside.

Step 3: Making the Marsala Sauce

- In the same skillet, add the mushrooms and cook until softened.

- Add the minced garlic and shallot and cook for another minute.

- Add the Moscato wine and cook for a couple of minutes, allowing the alcohol to evaporate and the flavors to meld.

- Add the chicken broth and bring the sauce to a simmer.

- Stir in the heavy cream and cook until the sauce has thickened slightly.

Step 4: Combining the Chicken and Sauce

- Add the browned chicken pieces back into the skillet with the Marsala sauce.

- Stir gently to coat the chicken with the sauce.

- Let it simmer for a few minutes until the chicken is thoroughly heated through.

Step 5: Finishing Touches

- Adjust the seasoning of the sauce if needed, adding more salt and pepper to taste.

- Sprinkle chopped fresh parsley over the dish for added flavor and color.

Serve the Chicken Marsala with your preferred sides such as pasta, mashed potatoes, or roasted vegetables. Enjoy the delicious combination of Moscato wine and chicken!