When will raw ground turkey that has been left out spoil?

At room temperature (between 40 degrees Fahrenheit and 140 degrees Fahrenheit) within **about 2 hours*.

In the refrigerator below 40 degrees Fahrenheit; it may keep until the “use-by” date, but it's best if cooked withing 1 or 2 days for quality. Raw ground turkey may be kept safely in the freezer (0 degrees Fahrenheit) 4 to 6 months.