What side dish would go well with Shark steaks and shrimp?

Here are some side dish ideas that would complement shark steaks and shrimp, playing on different flavor profiles:

Classic and Simple:

* Garlic Butter Rice: A creamy, buttery rice dish with a hint of garlic. It's simple but pairs well with the seafood flavors.

* Lemon-Herb Roasted Potatoes: Roasted potatoes with a touch of lemon and fresh herbs are a classic side that complements the richness of the fish and shrimp.

* Grilled Corn on the Cob: Sweet corn adds a contrasting sweetness to the savory seafood.

Mediterranean Inspired:

* Orzo Pasta Salad: A vibrant salad with orzo pasta, cherry tomatoes, olives, feta cheese, and a lemon vinaigrette.

* Couscous with Roasted Vegetables: A light and flavorful couscous with roasted bell peppers, onions, and zucchini.

Asian-Inspired:

* Fried Rice: A flavorful fried rice with vegetables, soy sauce, and a touch of ginger.

* Stir-Fried Noodles: A quick and easy stir-fry with thin noodles, vegetables, and a savory sauce.

Other Options:

* Avocado Salad: A refreshing and healthy avocado salad with chopped tomatoes, red onion, and lime juice.

* Coleslaw: A classic coleslaw with a tangy dressing.

* Green Beans Almondine: Green beans sautéed with almonds and a hint of lemon.

Tips:

* Consider the sauce: If you're using a rich, creamy sauce for the shark and shrimp, choose a lighter side dish. If the seafood is simple, you can go for a more flavorful side.

* Think about color: Use a variety of colors in your side dishes to create a visually appealing meal.

* Don't be afraid to experiment! Try different flavor combinations to find what you like best.

No matter what you choose, make sure your side dish complements the flavors of the shark steaks and shrimp. Enjoy!