Who invented quiche lorraine?

The origins of quiche Lorraine are somewhat murky, but it's generally believed to have originated in Lorraine, France. However, pinpointing a single inventor is difficult.

Here's what we know:

* Quiche as a dish existed before Lorraine: The word "quiche" itself is from the ancient German "kuk" meaning "cake." Simple savory tarts were common in Europe for centuries.

* Lorraine's influence: Lorraine is known for its rich culinary tradition, including its use of lard and bacon. The addition of bacon to quiche is what distinguishes the Lorraine version.

* No clear inventor: While some sources credit a specific baker or family, these claims are often anecdotal and lack concrete evidence.

Therefore, it's more accurate to say that quiche Lorraine evolved over time, likely through the combined efforts of numerous cooks and bakers in Lorraine. The dish's popularity spread beyond the region and eventually gained worldwide recognition.