What year was pasta first made?

It's impossible to pinpoint the exact year pasta was first made. However, we can trace its origins back to:

* Ancient China: Evidence suggests a form of pasta called "la mian" was being made in China around the 4th century BC. This involved stretching dough into long, thin strands, which is a similar technique to making pasta.

* Ancient Greece: Descriptions of a food called "laganon," which resembled flat, unleavened dough, appear in ancient Greek writings. This suggests a possible ancestor of pasta was being consumed.

* Arab traders: It's believed that Arab traders brought the knowledge of pasta making to Sicily in the 11th century. This is often cited as the starting point for pasta's popularity in Europe.

So, while we can't definitively state the year, it's clear that pasta has a long and fascinating history, with its origins stretching back thousands of years!