- | Food & Drink >> Main Dishes >> Pasta Recipes
How to make the BEST fresh Spinach Pasta
There is no comparison to fresh made pasta. Making pasta with spinach is the same as basic pasta dough. Adding spinach to the dough is a great way to get green vegetables in to your family.
Things You'll Need
- 4 cups flour
- 4 large eggs
- 1 (10 oz) package frozen spinach, thawed
- Food Processor
- Heavy duty electric mixer - KitchenAid w/dough hook attachment
- Pasta cutting machine
Instructions
-
Cook spinach in microwave oven for 7 minutes stirring half way through.
-
Drain, strain off liquid. Cool and squeeze out any excess liquid.
-
In a food processor; puree the cooked, cooled spinach.
Add the egg to the spinach; pulse to combine. -
Pour the flour into a heavy duty mixer (KitchenAid) with a dough hook attachment. Add the spinach & egg mixture.
-
Slowly incorporate flour into eggs/spinach mixture until a nice dough is formed.
Knead by hand or by machine until smooth as baby skin about 10 minutes.
-
Cut pasta as desired.
Previous:How to Make Chicken Pasta Penne (12 Steps)
Next: How to Cook Lasagna
Pasta Recipes
- How to Make Simple Bowtie Pasta Parmesan Toss
- What is the message of moms spaghetti?
- How much are noodles?
- Which should finish cooking firsts pasta or Pasta sauce?
- Can You Bake a Large Pan of Lasagna From a Frozen State?
- What is Asian pasta?
- Could jarred pasta sauce contain red food dye?
- What is Linguine pasta like?
- How do you get burnt spaghetti off a pan?
- How to Make Fresh Homemade Tomato Pasta Sauce
Pasta Recipes
- Campbell Soup Recipes
- Chicken Recipes
- Crock Pot Recipes
- Duck Recipes
- Entree Recipes
- Fish Recipes
- Grilling
- Meat Recipes
- Meatloaf Recipes
- Pasta Recipes
- Pork Chop Recipes
- Poultry Recipes
- Quiche Recipes
- Quick & Easy Meals
- Seafood Recipes
- Shellfish Recipes
- Slow Cooker Recipes
- Sushi
- Turkey Recipes
- Venison Recipes
