Does Chipolte use grade D meat?

There is no evidence to suggest that Chipotle uses grade D meat.

Here's why:

* Grade D meat is not a recognized grading standard. The USDA grades meat based on quality and marbling, from Prime (highest) to Select, Standard, and Commercial. Grade D doesn't exist.

* Chipotle's commitment to quality: Chipotle emphasizes its use of high-quality ingredients, including meats that are raised humanely and without added hormones or antibiotics. They have faced criticism for issues like food safety, but not for the quality of their meat.

* Publicly available information: Chipotle does not publish detailed information about the specific grades of meat they use, but their focus on ethical sourcing and quality suggests they likely use at least Select-grade meat.

It's important to rely on credible sources and avoid misinformation. The claim that Chipotle uses grade D meat is likely false and without foundation.