What is the name of a Cooked meat or fish coated in egg and breadcrumbs fried?

The name for cooked meat or fish coated in egg and breadcrumbs and then fried is breaded.

You can also use the more specific terms like breaded chicken, breaded fish, breaded pork, etc.

If you want to emphasize the frying process, you can use the terms deep-fried breaded or pan-fried breaded.