the best baked chicken recipe that included italian dressing?

Italian Dressing Baked Chicken: A Flavorful & Easy Recipe

This recipe combines the convenience of using Italian dressing with a crispy, flavorful baked chicken that's perfect for a weeknight meal.

Ingredients:

* 4 boneless, skinless chicken breasts

* 1/2 cup Italian dressing

* 1 teaspoon dried oregano

* 1/2 teaspoon garlic powder

* 1/4 teaspoon black pepper

* 1/4 cup grated Parmesan cheese (optional)

Instructions:

1. Preheat: Preheat oven to 400°F (200°C).

2. Marinate: In a shallow dish, combine Italian dressing, oregano, garlic powder, and black pepper. Add chicken breasts and coat thoroughly. Let marinate for at least 30 minutes, or up to 4 hours in the refrigerator.

3. Bake: Place marinated chicken breasts in a baking dish. Sprinkle with Parmesan cheese (optional). Bake for 20-25 minutes, or until internal temperature reaches 165°F (74°C).

4. Rest & Serve: Let chicken rest for 5 minutes before slicing and serving.

Tips & Variations:

* Chicken Parts: Feel free to use chicken thighs, drumsticks, or a whole chicken. Adjust baking time accordingly.

* Flavor Boost: Add a pinch of red pepper flakes for a kick.

* Sides: Serve with roasted vegetables, salad, or mashed potatoes.

* Make Ahead: Marinate the chicken the night before for extra flavor.

Enjoy this simple and delicious baked chicken recipe!