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When chicken fat and water are refrigerated which rises to the top?
Answer: The Chicken fat.
Explanation: Chicken fat has a lower density than water and floats on top when the mixture is refrigerated.
Chicken Recipes
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Chicken Recipes
- Campbell Soup Recipes
- Chicken Recipes
- Crock Pot Recipes
- Duck Recipes
- Entree Recipes
- Fish Recipes
- Grilling
- Meat Recipes
- Meatloaf Recipes
- Pasta Recipes
- Pork Chop Recipes
- Poultry Recipes
- Quiche Recipes
- Quick & Easy Meals
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- Shellfish Recipes
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- Sushi
- Turkey Recipes
- Venison Recipes
