Can you eat capers on passover?

It depends on how the capers are prepared.

* Raw capers: Raw capers are considered kosher for Passover as they are simply the flower bud of a plant and do not undergo any processing that would render them chametz.

* Salt-cured capers: This is where it gets a bit tricky. While the capers themselves are kosher, the salt used in the curing process may contain chametz. You would need to check the specific brand and its ingredients to ensure it is Passover-approved.

* Pickled or brined capers: Similar to salt-cured capers, the pickling process can involve ingredients that are not kosher for Passover. Again, check the label for any ingredients that are chametz.

To be extra safe, it's best to avoid capers altogether during Passover, or to seek out a Passover-certified brand.