Is brown rice pasta gluten free?

While brown rice is naturally gluten-free, the processing of brown rice pasta often involves the use of wheat starch or other gluten-containing ingredients to help bind the pasta and give it its texture.

To find gluten-free pasta, look for brands specifically labeled as gluten-free. They will typically be made from ingredients like:

* Rice flour

* Corn flour

* Quinoa flour

* Bean flour

* Lentil flour