How do you make round table pizza?

You can't technically make "Round Table Pizza" - that's the name of a pizza chain!

However, you can definitely make delicious pizza at home. Here's a basic recipe:

Ingredients:

* Dough:

* 1 cup warm water (105-115°F)

* 1 teaspoon active dry yeast

* 1 teaspoon sugar

* 1 tablespoon olive oil

* 1 1/2 teaspoons salt

* 2 1/4 cups all-purpose flour, plus more for dusting

* Sauce:

* 1 (28-ounce) can crushed tomatoes

* 2 cloves garlic, minced

* 1 teaspoon dried oregano

* 1/2 teaspoon dried basil

* 1/4 teaspoon salt

* 1/4 teaspoon black pepper

* Toppings:

* 1 cup shredded mozzarella cheese

* Your favorite toppings (pepperoni, mushrooms, onions, olives, etc.)

Instructions:

1. Make the dough:

* In a large bowl, combine the warm water, yeast, and sugar. Let stand for 5 minutes, or until the yeast is foamy.

* Add the olive oil, salt, and 1 1/2 cups of flour. Mix with a wooden spoon until a dough forms.

* Turn the dough out onto a lightly floured surface and knead for 5-7 minutes, adding more flour as needed, until the dough is smooth and elastic.

* Place the dough in a lightly greased bowl, turning to coat all sides. Cover with plastic wrap and let rise in a warm place for 1 hour, or until doubled in size.

2. Make the sauce:

* In a saucepan, combine the crushed tomatoes, garlic, oregano, basil, salt, and pepper. Bring to a simmer and cook for 15 minutes, stirring occasionally.

3. Assemble the pizza:

* Preheat oven to 450°F.

* Punch down the dough and divide it in half. Roll out each half into a 12-inch circle.

* Place each dough circle on a baking sheet or pizza stone. Spread with sauce, leaving a 1/2-inch border.

* Sprinkle with mozzarella cheese and your favorite toppings.

4. Bake the pizza:

* Bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly.

5. Let cool for a few minutes before slicing and serving.

Tips:

* To make a thicker crust, use more flour.

* You can also use store-bought pizza dough.

* Get creative with your toppings!

* Don't overcrowd the pizza with toppings.

* Don't overbake the pizza, as this will make the crust dry and hard.

Enjoy your delicious homemade pizza! 🍕