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What temperature do you cook pumpkin pie?
You cook pumpkin pie at 350°F (175°C).
Here's a breakdown of the baking time:
* Traditional pumpkin pie: Bake for 50-60 minutes, or until the filling is set and the crust is golden brown.
* Deep dish pumpkin pie: Bake for 60-75 minutes, or until the filling is set and the crust is golden brown.
Tips for baking a perfect pumpkin pie:
* Use a pie plate: This will help the pie cook evenly and prevent it from spilling over.
* Blind bake the crust: This will help to prevent a soggy crust.
* Cool the pie completely: This will help the filling set and prevent it from cracking.
* Serve with whipped cream or vanilla ice cream: This is a classic way to enjoy pumpkin pie.
Enjoy your delicious pumpkin pie! 🥧
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