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How long do you cook an apple pie?
Bake the pie
- Preheat the oven to 425 degrees F (220 degrees C).
- Place the pie on a baking sheet lined with parchment paper.
- Bake the pie for 15 minutes, then reduce the oven temperature to 375 degrees F (190 degrees C) and bake for an additional 45-50 minutes, or until the filling is bubbling and the crust is golden brown.
- Let cool for at least 1 hour before serving.
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