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Can you eat the casing that remains on a piece of salami is sold pre-sliced?
The casing on pre-sliced salami is usually made of collagen or cellulose, which are both edible. However, some people prefer to remove the casing before eating the salami, as it can be tough and chewy. To remove the casing, simply捏the end of the casing and pull it off the salami.
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