Can you put fudge icing in an oven?

Here's why:

* Melting: Fudge icing is made with sugar, butter, and often chocolate. Putting it in an oven will melt it completely, turning it into a runny mess.

* Burning: The sugar in the icing will likely burn and caramelize, giving it a bitter taste and an unpleasant texture.

* Safety: Ovens get very hot, and fudge icing is flammable. It's not safe to put it in an oven.

If you want to warm fudge icing, you can do so safely by:

* Microwave: Heat it in short intervals, stirring frequently, until it reaches your desired consistency.

* Double boiler: Gently heat it over simmering water until it reaches the desired consistency.

Remember to always be careful when working with hot food.