What ingredients does an easy raspberry fudge recipe call for?

Ingredients:

* 1 (14 ounce) can sweetened condensed milk

* 1/2 cup (1 stick) unsalted butter

* 1 teaspoon vanilla extract

* 1 cup raspberry jam

* 1/2 cup chopped raspberries (fresh or frozen)

* Pinch of salt

This recipe is very basic and can be adjusted to taste. For example, you could use more or less jam, or add other flavorings like almond extract.

Instructions:

1. Line an 8x8 inch baking dish with parchment paper.

2. In a medium saucepan, combine sweetened condensed milk, butter, and vanilla extract. Cook over medium heat, stirring constantly, until mixture comes to a boil.

3. Reduce heat to low and simmer for 1 minute, stirring constantly.

4. Remove from heat and stir in raspberry jam, chopped raspberries, and salt.

5. Pour mixture into prepared baking dish and spread evenly.

6. Refrigerate for at least 2 hours, or until firm.

7. Cut into squares and enjoy!

Let me know if you'd like variations on this recipe or need help with any other fudge recipe!