What is a recipe for simple home made chocolate chip cookies?

Ingredients:

* 1 cup all-purpose flour

* 1/2 teaspoon baking soda

* 1/2 teaspoon salt

* 1 cup (2 sticks) unsalted butter, softened

* 1 cup light brown sugar

* 1/2 cup granulated sugar

* 1 teaspoon vanilla extract

* 2 large eggs

* 1 cup semisweet chocolate chips

Instructions:

1. Preheat oven to 350°F (175°C).

2. Line a baking sheet with parchment paper.

3. Whisk together the flour, baking soda, and salt in a medium bowl. Set aside.

4. In a large bowl, cream together the butter and brown sugar with a mixer on medium speed.

5. Add the granulated sugar and vanilla extract and beat on high speed until light and fluffy (about 2 minutes).

6. Add the eggs, one at a time, and beat on high speed until combined after each addition.

7. Reduce the mixer speed to low and add the flour mixture in three additions, beating until just combined.

8. Stir in the chocolate chips.

9. Use a cookie scoop or tablespoon to drop heaping tablespoons of cookie dough onto the prepared baking sheet, spacing them about 2 inches apart.

10. Bake for 10-12 minutes, or until the edges of the cookies are golden brown and the centers are set.

11. Remove from the oven and allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Enjoy your homemade chocolate chip cookies!