Do people eat cheesecake in Switzerland?

Here's why:

* Global Influence: Cheesecake is a popular dessert worldwide, and Switzerland is no exception. You'll find it in cafes, restaurants, and bakeries, often with a modern twist or Swiss-inspired ingredients.

* American Influence: American-style cheesecake (with a creamy, smooth texture) is particularly well-known in Switzerland.

* Local Variations: While not as common, some Swiss bakers create unique cheesecake varieties using local ingredients like Swiss cheese or fruit.

So, while not a traditional dessert, cheesecake is certainly enjoyed by the Swiss population.