Does ice cream dissolve in water?

Yes, ice cream does dissolve in water. Ice cream is a mixture of dairy products, sugar, and flavourings. When it is placed in water, the water molecules interact with the sugar and dairy molecules, causing them to separate from each other and disperse throughout the water. This process is known as dissolution. The rate at which ice cream dissolves in water depends on several factors, including the temperature of the water, the size of the ice cream pieces, and the composition of the ice cream.