What is a concord cake?

A Concord cake is a type of cake that gets its name from the Concord grape. It typically incorporates Concord grapes, either fresh, frozen, or in the form of grape jelly or grape juice, into the cake batter, filling, or frosting.

Here are some key features of a Concord cake:

* Flavor: It has a distinctive sweet and tangy flavor from the Concord grapes, often described as "fruity" or "winey".

* Texture: It can be dense or light, depending on the recipe. Some versions are moist and cake-like, while others are richer and closer to a pound cake.

* Appearance: Concord cakes can be decorated with various toppings, such as whipped cream, fresh grapes, or a glaze, to enhance their visual appeal.

* Variations: There are many variations of the Concord cake, including layered cakes with fillings, bundt cakes, and even cupcakes. Some recipes incorporate other ingredients, like nuts, spices, or cream cheese.

While not as widely known as other types of cakes, the Concord cake is a delicious and unique dessert that is perfect for celebrating the season of Concord grapes, which typically peak in the late summer and early fall.