Did the Iroquois use pots for cooking?

The Iroquois people living in the Northeast region of North America primarily used pottery vessels for cooking. They crafted clay cooking pots, also called boiling pots, which were often large in size and could accommodate a substantial quantity of food. The Iroquois women played a crucial role in pottery making, using different types of clay and adding tempering materials like crushed rocks or organic matter to enhance the durability of the vessels. These pots were fired over open fires or in earth kilns to make them sturdy and heat resistant, allowing the Iroquois people to cook their food effectively.