Why is gold used in making kitchen utensils?
Gold is actually not used to make kitchen utensils. Gold is a soft metal and not appropriate for cooking utensils as it can react with food and leach into the food, posing health risks. Additionally, gold is expensive, making it impractical for everyday kitchen use.
Common materials used for kitchen utensils are stainless steel, aluminum, cast iron, and non-stick coatings, which are durable, food-safe, and more cost-effective compared to gold.
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