How bad is to cook on skillet when the Teflon peeling?

Cooking on a skillet when the Teflon is peeling is not recommended for several reasons:

1. Health Risks:

Peeling Teflon can release toxic chemicals into the air, which can be inhaled and cause health problems. These chemicals can cause flu-like symptoms, nausea, vomiting, headaches, and even more severe health issues like kidney and liver damage. They can also be harmful to pets.

2. Food Contamination:

When the Teflon coating peels, bits of the coating can end up in the food. Consuming these particles can be harmful to health, especially if ingested over time.

3. Lower Food Quality:

Peeling Teflon can affect the quality and taste of food. The non-stick properties of the skillet may be reduced, leading to food sticking and burning.

4. Damage to the Skillet:

Cooking on a skillet with peeling Teflon can further damage the coating, causing more flakes to come off and shorten the lifespan of the cookware.

Recommendation:

If you notice the Teflon coating peeling on your skillet, it is best to discontinue using it and replace it with one with an intact non-stick coating. Cooking on a safe cooking surface is crucial for maintaining your health and enjoying your meals without any risks.