What is similar to Flour?

"Similar to flour" is a pretty broad question! It depends on what aspect of flour you're interested in:

Similar in Culinary Use:

* Other types of flour: There are many different flours, each with unique properties. Examples include:

* Wheat flour: Whole wheat, bread flour, all-purpose flour, cake flour, etc.

* Gluten-free flours: Rice flour, almond flour, coconut flour, etc.

* Other grain flours: Rye flour, oat flour, barley flour, etc.

* Starch: Cornstarch, tapioca starch, and potato starch can be used as thickeners or to add texture.

* Other ingredients for thickening: Xanthan gum, guar gum, and psyllium husk are common additives in gluten-free baking.

* Other ingredients for binding: Eggs, bread crumbs, and ground nuts can bind ingredients together in dishes like meatballs or meatloaf.

Similar in Texture/Appearance:

* Powdered sugar: Finely ground sugar that has a similar texture to fine flour.

* Cocoa powder: Powdered form of cacao beans that has a similar texture to flour.

* Baking powder: A chemical leavening agent that is a powder.

* Dry milk powder: Dried powdered milk that can be used in baking.

Similar in Production:

* Other grains: Grains like wheat, rice, and corn are all ground into flour.

* Legumes: Lentils, chickpeas, and beans can be ground into flour.

* Nuts: Almonds, cashews, and other nuts are ground into flour.

To give you a more specific answer, please tell me what aspect of flour you're interested in. For example, are you looking for something to use as a thickening agent, or a gluten-free alternative?