What do you use buttermilk for?

Buttermilk is a fermented dairy drink that is made by churning cream. It has a slightly sour taste and a thick consistency. Buttermilk is used in many different ways, including:

* As a beverage. Buttermilk can be drunk on its own or mixed with other ingredients, such as fruit juice or syrup.

* In baking. Buttermilk is used as a leavening agent in many baked goods, such as pancakes, waffles, and biscuits. It also helps to make baked goods tender and moist.

* In cooking. Buttermilk can be used as a marinade for meats and poultry, and it can also be used in salad dressings, soups, and sauces.

* As a beauty treatment. Buttermilk can be used as a facial cleanser, and it can also help to relieve sunburn.

Buttermilk is a versatile ingredient that can be used in a variety of ways. It is a healthy and delicious addition to many different dishes.