How do you make foam that is edible?

To make edible foam, you will need the following ingredients:

* 1/2 cup of heavy cream

* 1/4 cup of sugar

* 1 tablespoon of gelatin powder

* 1/4 cup of cold water

* 1/2 teaspoon of vanilla extract

Instructions:

1. In a medium saucepan, combine the heavy cream, sugar, and gelatin powder.

2. Bring the mixture to a boil over medium heat, stirring constantly.

3. Remove the mixture from the heat and stir in the cold water and vanilla extract.

4. Let the mixture cool for 5 minutes.

5. Pour the mixture into a blender and blend on high speed for 1-2 minutes, or until the mixture is frothy and foamy.

6. Serve the foam immediately.

Edible foam can be used to garnish desserts, drinks, and other dishes. It is a fun and easy way to add a touch of elegance to your next meal.