Can you bake in a spider frying pan?

Here's why:

* Design: Spider frying pans are designed for frying, not baking. They have a flat bottom and a wide, shallow shape, which isn't ideal for heat distribution and even cooking in an oven.

* Material: Most spider frying pans are made of cast iron, which can be very hot and potentially dangerous in an oven. Cast iron also retains heat, making it difficult to control temperature for baking.

* Safety: Baking in a spider frying pan could lead to uneven cooking, burning, or even potential accidents due to the pan's design and the heat it can retain.

Instead, use a baking pan designed for the oven. There are many types available, like baking sheets, cake pans, loaf pans, etc. These pans are specifically designed for even heat distribution and safe baking.