What type of food produst is egg?
Egg is considered a protein food product.
Here's why:
* High in protein: Eggs are an excellent source of protein, which is essential for building and repairing tissues.
* Other nutrients: While primarily a protein source, eggs also contain other nutrients like vitamins (A, D, B12), minerals (iron, zinc), and healthy fats.
* Versatile: Eggs can be cooked in countless ways, making them a versatile ingredient for various dishes.
However, it's important to note that some people consider eggs as part of a "complete food" because they contain a wide range of nutrients.
Egg Recipes
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- HOW TO COOK poached eggs?
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- When you put a egg in corn syrup how does it become osmosis?
- Should one keep hard boil eggs with shells on or off in the refrigerator?
Egg Recipes
- Bread Machine Recipes
- Bread Recipes
- Cereal Recipes
- Cold Breakfast Recipes
- Egg Recipes
- Hot Breakfast Recipes
- Omelet Recipes
- Pancake Recipes


