How do you store maui onions?

Maui onions, known for their sweet and mild flavor, are best stored in a cool, dry, and well-ventilated place. Here's how to properly store them:

1. Room Temperature Storage:

* Whole Onions: Store unwashed Maui onions in a cool, dry, and well-ventilated place, such as a pantry or countertop. Avoid direct sunlight. They can be stored for up to 2 weeks this way.

* Cut Onions: Cut onions are best stored in the refrigerator. Wrap them tightly in plastic wrap or store them in an airtight container. They will last for about 3-5 days in the refrigerator.

2. Refrigeration:

* For longer storage, you can refrigerate Maui onions. However, they will lose some of their flavor and sweetness.

* Store them in a plastic bag in the crisper drawer of your refrigerator. They can be kept for up to 3 weeks in the refrigerator.

Things to avoid:

* Don't store onions near potatoes: This can cause both vegetables to spoil faster.

* Don't wash onions before storing them: Washing them increases their moisture content, which can lead to spoilage.

* Don't store onions in direct sunlight: Sunlight can cause them to spoil quickly.

To check for spoilage:

* Look for signs of mold, soft spots, or discoloration.

* If you notice any of these signs, discard the onion.

By following these tips, you can ensure your Maui onions stay fresh and flavorful for as long as possible.