What vegetables have water in them?

Most vegetables contain high percentages of water. Some specific examples are:

- Cucumbers (96% water)

- Celery (95% water)

- Lettuce (95% water)

- Tomatoes (94% water)

- Zucchini (94% water)

- Bell peppers (92% water)

- Cabbage (92% water)

- Broccoli (91% water)

- Carrots (89% water)

- Potatoes (79% water)