How do you take skin off almond nut?

1. Bring water to a boil in a large pot or saucepan. The amount of water you need will depend on the amount of almonds you are blanching. For 1 cup of almonds, you will need about 4 cups of water.

2. Add the almonds to the boiling water and cook for 1-2 minutes. The skin should start to loosen and come off.

3. Drain the almonds and rinse them with cold water. The skin should now be easy to remove by hand.

Method 2: Soaking

1. Soak the almonds in warm water for 8-12 hours. The skin will soften and become easier to remove.

2. Drain the almonds and rinse them with cold water. The skin should now be easy to remove by hand.

Tip: If you are having trouble removing the skin, you can also use a vegetable peeler.

Once you have removed the skin from the almonds, you can use them in your favorite recipes. Almonds are a great addition to salads, trail mixes, and baked goods. They can also be used to make almond milk and almond flour.