How do you make Hartleys powdered jelly?

Ingredients:

* 1 packet (1.75 oz) Hartley's powdered jelly mix

* 1 cup (8 fl oz) boiling water

Instructions:

1. Prepare your mold: If you're using a mold, grease it lightly with butter or cooking spray. This will help the jelly release easily later.

2. Pour boiling water into a bowl or jug. The water must be boiling hot to ensure the jelly sets properly.

3. Add the powdered jelly mix to the boiling water. Stir constantly until the powder is completely dissolved.

4. Pour the jelly mixture into your prepared mold. If you want to create a layered jelly, allow the first layer to set slightly before adding the next layer.

5. Chill the jelly: Place the mold in the refrigerator for at least 4 hours, or until the jelly is completely set.

6. Serve: When ready to serve, run a thin knife around the edge of the mold to loosen the jelly. Invert the mold onto a serving plate and enjoy.

Tips:

* Flavor variations: Hartley's offers a variety of flavors, such as raspberry, blackcurrant, and strawberry. Experiment with different flavors to create unique combinations.

* Add fruit: For a more decadent jelly, add fresh or frozen fruit to the mixture before chilling.

* Use a blender: For a smoother texture, blend the jelly mixture for a few seconds before pouring it into the mold.

* Decorate: Use fruit, chocolate shavings, or nuts to decorate the top of the jelly.

Enjoy your homemade Hartley's jelly!