What is vinegar made up of?
Vinegar is a sour-tasting liquid that is made by fermenting ethanol (usually derived from grain, fruit, or vegetables) by acetic acid bacteria. The chemical formula for vinegar is CH3COOH. Vinegar has been used for thousands of years as a food condiment, preservative, and cleaning agent. It is also used in the production of a variety of other products, including cosmetics and pharmaceuticals.
Sauces
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Sauces
- Appetizers
- Cheeses
- Chili Recipes
- Condiments
- Dips
- Fondue Recipes
- Grains & Potatoes Recipes
- Jello Recipes
- Salad Recipes
- Salsa Recipes
- Sauces
- Snacks
- Soup Recipes
- Spreads
- Stocks
- Vegetable Recipes
