What is riemerschmid when asked for in a cocktail recipe?
"Riemenschmid" in a cocktail recipe refers to a specific liqueur. It's actually a brand name for a type of crème de cacao, which is a chocolate-flavored liqueur.
Here's what you need to know:
* It's not a common liqueur: Riemenschmid crème de cacao is a bit of a niche brand, so you might not find it readily available at all liquor stores.
* Alternatives exist: If you can't find Riemenschmid, you can substitute it with any other good quality crème de cacao. Popular brands include Godiva, Mozart, and Crème de Cacao by Hiram Walker.
* Flavor profile: Crème de cacao is a sweet and creamy liqueur with a rich chocolate flavor. It's often used in cocktails that call for a chocolatey, decadent touch.
If you're looking for a specific recipe that calls for Riemenschmid, it's best to reach out to the creator or source of the recipe to inquire about possible substitutes.
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