What are all donut fillings called?

There are many different types of donut fillings, but some of the most common include:

* Jelly: Jelly filling is made from fruit preserves, such as strawberry, raspberry, or blueberry.

* Cream: Cream filling is made from a combination of milk, sugar, and flour. It can be flavored with vanilla, chocolate, or other flavors.

* Custard: Custard filling is made from a combination of milk, eggs, sugar, and flour. It is typically flavored with vanilla, but can also be flavored with chocolate or other flavors.

* Chocolate: Chocolate filling is made from melted chocolate. It can be milk chocolate, dark chocolate, or white chocolate.

* Peanut butter: Peanut butter filling is made from ground peanuts. It can be creamy or chunky.

* Apple butter: Apple butter filling is made from cooked apples. It is typically flavored with cinnamon and sugar.

* Bavarian cream: Bavarian cream is a light pastry cream made with whipped cream and gelatin. It can be flavored with various liqueurs or extracts.

* Cheesecake filling: Cheesecake filling is made from cream cheese, sugar, eggs, and vanilla extract.

* Lemon curd filling: Lemon curd filling is made with lemon juice, sugar, eggs, and butter.

* Nutella filling: Nutella filling is a hazelnut and chocolate spread.

In addition to these common fillings, there are also a number of other less common donut fillings, such as:

* Pumpkin: Pumpkin filling is made from cooked pumpkin, sugar, and spices.

* Sweet potato: Sweet potato filling is made from cooked sweet potatoes, sugar, and spices.

* Banana cream: Banana cream filling is made from mashed bananas, cream, and sugar.

* Tiramisu: Tiramisu filling is made with mascarpone cheese, coffee, and ladyfingers.

* Biscoff cookie butter: Biscoff cookie butter filling is a caramelized cookie spread.