Is cheese okay to eat if it have mold on it?
No, it's generally not safe to eat cheese with mold on it. Here's why:
* Not all mold is safe: Some molds produce mycotoxins, which can cause serious health problems. These toxins can be harmful, even if you cut off the moldy part.
* Mold spreads: Even if you can't see it, the mold might have spread into the cheese beneath the surface.
* Type of cheese matters: Some cheeses, like blue cheese and brie, are intentionally mold-ripened. However, these molds are carefully controlled and safe to eat. If you find mold on a cheese that's not meant to have it, it's best to err on the side of caution.
What to do if you find mold on cheese:
* Discard the entire cheese: This is the safest option.
* If you have a hard cheese: You can cut away a generous margin around the moldy area. This is *only* recommended for hard cheeses like cheddar, and even then, it's not guaranteed to be safe.
Remember: If you have any doubts about whether a cheese is safe to eat, it's best to throw it away.
Cheeses
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