Why do people living in plains eat meat?

It's not accurate to say that people living in plains *only* eat meat.

Here's a more nuanced look:

* Historical context: In the past, people living on plains often relied heavily on hunting for sustenance. This was due to:

* Abundant wildlife: Plains provided a good habitat for large herbivores like bison, deer, and antelope, which were readily available for hunting.

* Limited agriculture: The dry climate and sometimes poor soil quality made farming difficult in many plains regions.

* Modern context: While hunting remains a part of some cultures in plains regions, modern diets are much more diverse. Today, people living in plains areas:

* Engage in agriculture: Farming has become more feasible with technological advancements, leading to the cultivation of crops like wheat, corn, and barley.

* Have access to global food markets: The availability of imported food products has broadened dietary options.

Therefore, the notion that people living on plains *only* eat meat is a misconception. Their diets are influenced by various factors, including historical practices, geographical conditions, and modern availability of food sources.