What food does Nakoda eats is a kind of First Nation!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!?

The Nakoda people, also known as the Stoney Nakoda, are an Indigenous people of Canada who live in Alberta and Saskatchewan. Their traditional diet consists of a variety of foods, including:

- Meat: The Nakoda people traditionally hunted bison, deer, elk, moose, and caribou. They also fished for trout, whitefish, and other fish.

- Plants: The Nakoda people also gathered a variety of plants, including berries, roots, and vegetables. They used these plants for food, medicine, and other purposes.

- Other foods: The Nakoda people also ate pemmican, which is a mixture of dried meat, fat, and berries. They also made bannock, which is a type of bread.