What do you eat a tortilla with?

The beauty of tortillas is their versatility! You can eat them with a wide range of fillings, depending on your taste and preference. Here are some ideas:

Mexican:

* Tacos: Filled with meat, cheese, vegetables, salsas, and more.

* Burritos: A larger tortilla wrapped around a variety of ingredients, often with rice and beans.

* Quesadillas: Grilled or fried tortillas filled with cheese, often with additional fillings like beans, meat, or vegetables.

* Enchiladas: Tortillas filled with meat, cheese, and sauce, then baked.

* Tostadas: Fried tortillas topped with beans, meat, lettuce, tomatoes, and sour cream.

Other Cuisines:

* Breakfast: Eggs, sausage, bacon, cheese, and avocado.

* Lunch: Chicken salad, tuna salad, hummus, vegetables, and dips.

* Dinner: Pizza toppings, pasta sauce, and vegetables.

* Dessert: Nutella, jam, whipped cream, and fruit.

Snacks:

* Chips and salsa: Tortilla chips dipped in salsa.

* Guacamole: Tortilla chips dipped in guacamole.

Beyond Fillings:

* Dips and sauces: salsa, guacamole, sour cream, crema fresca, pico de gallo, and hot sauce.

* Sides: rice, beans, salad, and vegetables.

Remember, there are endless possibilities! Experiment with different ingredients and flavors to find your own favorites.