What is the organizational pattern of article food fight?

1. Introduction

- Defines “food fight” and identifies the purpose of the article.

2. History of food fights

- Includes 2 main points:

- Gives examples of food fights happening throughout history in various cultures.

- Discusses the reasons why food fights happen, such as to show displeasure, for fun, or to cause chaos.

3. Different types of food fights

- Includes 4 main points:

- The first type discussed is planned food fights, which are organized events usually held at schools or colleges.

- Spontaneous food fights are the second type discussed, which occur unexpectedly and are often sparked by a disagreement or prank.

- International food fights occur between large groups of people from different cultures, often due to political or social tensions.

- The last type discussed is virtual food fights, which occur online in the form of people sharing pictures or videos of themselves engaged in food fights.

4. Social and cultural significance

- Includes 3 main points:

- Discusses the negative social and cultural impacts of food fights, such as property damage, injuries, and the waste of food.

- Explores the positive aspects of food fights, such as providing stress relief, bringing people together, and serving as a form of self-expression.

- Explains the cultural significance of food fights in some societies, particularly in Japan, where they are seen as a way to promote fertility.

5. Controversies surrounding food fights

- Includes 3 main points:

- Discusses concerns surrounding the safety of food fights, particularly in light of recent injuries and property damage.

- Explores the ethical issues associated with food fights, such as the waste of food and the unfair targeting of individuals.

- Mentions efforts by schools, colleges, and law enforcement to prevent or regulate food fights.

6. Conclusion

- Summarizes the key points discussed in the article and reiterates the purpose of the article.