What foods would I eat in Johannesburg?

Johannesburg, South Africa, is a melting pot of cultures, and that diversity is reflected in its vibrant culinary scene. Here are some foods you should definitely try in Joburg:

South African Classics:

* Biltong: Dried, cured meat, usually beef, but also ostrich, kudu, or springbok. It's a popular snack and often enjoyed with a beer.

* Boerewors: A thick, spiced sausage made with beef, pork, and lamb. It's often braaied (grilled) and served with pap (maize porridge) and vegetables.

* Bunny Chow: A hollowed-out bread loaf filled with a curry, often made with chicken, lamb, or vegetables.

* Sosatie: Grilled kebabs made with marinated lamb, chicken, or beef.

* Melktert: A sweet custard tart with a flaky crust, usually enjoyed with a cup of coffee.

Diverse Culinary Influences:

* Indian food: You'll find delicious curries, samosas, and biryani in Johannesburg's numerous Indian restaurants.

* Ethiopian food: Try Injera (a spongy flatbread) with stews like wat (meat or vegetable stews) and shiro (chickpea stew).

* Chinese food: Many Chinese restaurants offer a wide variety of dishes, from dim sum to stir-fries.

* Mediterranean food: Enjoy flavorful Greek, Lebanese, and Italian restaurants.

Modern and Fusion Cuisine:

* South African Fusion: Johannesburg has a growing scene of chefs experimenting with new and exciting ways to use traditional South African ingredients. You'll find restaurants serving up everything from gourmet biltong to modern takes on bunny chow.

* International cuisine: From Japanese sushi to Italian pasta, Johannesburg has a wide variety of international cuisine available.

Where to Eat:

* Neighborhoods: Explore the vibrant culinary scenes in neighborhoods like Melville, Parkhurst, and Sandton.

* Markets: Visit vibrant markets like the Neighbourgoods Market and the Rosebank Market, where you can sample a variety of local foods.

* Restaurants: Check out restaurant review websites and local guides for recommendations.

Remember:

* South Africa has a strong culture of eating out, so don't be afraid to try something new.

* Ask for recommendations from locals.

* Many restaurants in Johannesburg cater to diverse dietary needs, so don't hesitate to inquire about vegetarian, vegan, or gluten-free options.

Enjoy your culinary adventure in Johannesburg!