Is cornmeal coo-coo an African dish?
Cornmeal cou-cou is a dish originating in West Africa and the Caribbean. It is made from cornmeal, okra, and assorted spices. It is a staple food in many African countries, particularly Nigeria, Ghana, and Sierra Leone.
African Food
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- Where does an African horned cucumber grow?
- What are some name of food and clothing did the African brought to Trinidad?
- History of African Peanut Soup
- What is food colour e 122?
- Why was chocolate important to the Mayans?
- What do africain snails eat?
- What type of meat does Haiti eat?
- What techniques did early africans use to work and feed themselves?
African Food
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