Can you make wine from Polk berries?

Here's why:

* Polk berries are poisonous. They contain a toxin called solanine, which can cause a range of symptoms including nausea, vomiting, diarrhea, and even death in severe cases.

* Winemaking relies on fermentation. This process involves using yeast to convert sugars in fruit into alcohol. While Polk berries do contain sugars, the presence of the toxin would make the resulting product unsafe to consume.

Even if you were to attempt to remove the toxin, the resulting product would likely not be palatable due to the bitterness of the berries.

It's important to never consume Polk berries or attempt to make any kind of beverage or food product from them.