How many minutes per Lb do you cook a Turkey?

You can't cook a turkey based solely on minutes per pound. Here's why:

* Size matters: A small turkey will cook faster than a large one.

* Oven temperature: Cooking at a higher temperature will reduce cooking time.

* Stuffing: A stuffed turkey takes longer to cook than an unstuffed one.

* Type of turkey: A fresh turkey will cook faster than a frozen one.

Here's the general rule of thumb:

* Unstuffed turkey: Allow 13-15 minutes per pound at 325°F.

* Stuffed turkey: Allow 15-18 minutes per pound at 325°F.

It's important to use a meat thermometer to check the internal temperature of your turkey. The turkey is done when the internal temperature reaches 165°F in the thickest part of the thigh.

For more accurate cooking times, consult the following resources:

* The label on your turkey: Many turkeys come with instructions on the package.

* A reliable recipe: Recipes usually include specific cooking times based on the size of the turkey and the cooking method.

* An online turkey cooking calculator: These tools can help you determine the appropriate cooking time based on your turkey's weight and oven temperature.

Always remember to check the internal temperature of your turkey to ensure it's cooked safely.