What size turkey can you cook in a 45 liter oven?

It's impossible to give you a specific size turkey for a 45-liter oven without knowing the oven's dimensions. A 45-liter oven could be quite small or relatively large depending on the shape.

Here's why it's tricky:

* Oven shape matters: A tall, narrow oven might fit a smaller turkey than a wide, shallow oven with the same volume.

* Turkey size varies: Turkeys come in different sizes, even within the same weight range.

* Safe cooking space: You need adequate space around the turkey for heat circulation.

To find out what size turkey you can cook, you need to know:

1. The dimensions of your oven: Measure the width, depth, and height of the oven cavity.

2. The size of the turkey: Check the packaging for the turkey's weight and size.

3. Recommended cooking space: Leave about 5-10 cm (2-4 inches) around the turkey for proper heat circulation.

General guideline:

* Small turkeys (under 5 kg or 11 lbs): A 45-liter oven may be sufficient, but you'll need to double-check dimensions.

* Medium turkeys (5-8 kg or 11-18 lbs): This is likely too big for a 45-liter oven.

Tips:

* Use a roasting pan: This helps contain juices and allows for easier handling.

* Consider a smaller turkey: If you're unsure, opt for a smaller bird to ensure it fits comfortably.

* Look for cooking charts: Many sources provide guidelines for cooking times and temperatures based on turkey weight.

Remember, it's always better to err on the side of caution. If you have any doubts, it's best to choose a smaller turkey or consider using a different cooking method.