Slow cooker- how much water for pork to cook?
The general rule of thumb for cooking pork in a slow cooker is to use 1 cup of liquid per pound of pork but adjust according to your preferred texture
This liquid can be anything from water to broth, to a mixture of both. Using water is the most frugal way to cook your pork, but broth will add more flavor to the meat.
Here is a table that outlines how much liquid you should use for different amounts of pork:
Amount of Pork | Amount of Liquid
---------|---------
1-2 pounds | 1 cup
3-4 pounds | 1 1/2 cups
5-6 pounds | 2 cups
7-8 pounds | 2 1/2 cups
Tips for cooking pork in a slow cooker:
1. Brown the pork before adding it to the slow cooker. This will help to seal in the flavor of the meat.
2. Use a variety of liquids when cooking pork in a slow cooker. This will help to keep the meat moist and tender.
3. Cook the pork on low for 6-8 hours or until it is cooked through.
4. Add vegetables to the slow cooker in the last 2-3 hours of cooking.
5. Enjoy!
Slow Cooker Recipes
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