Is noodle a type of pasta?

That's a great question! It depends on how you define "noodle" and "pasta".

Technically, yes, noodles are a type of pasta. Pasta is simply a broad term for dough made from flour and water, which is then shaped and cooked. Noodles are a specific shape of pasta, typically long and thin.

However, in common usage, the term "noodle" is often used for a wider range of flour-based dough products. This can include:

* Asian noodles: Made from various flours (wheat, rice, mung bean, etc.) and often have a different texture than traditional Italian pasta.

* Other non-Italian noodles: Like German Spätzle or American egg noodles.

So, while all noodles are technically pasta, not all pasta is considered "noodle."

It's all about the specific shape and origin.