Is pasta cheap or expensive to use?

Here's why:

* Cost-effective: Dry pasta is inexpensive per serving, especially when compared to protein sources like meat or fish.

* Versatility: Pasta can be used in countless dishes, making it a versatile ingredient that can stretch your budget.

* Long shelf life: Dry pasta can be stored for a long time, reducing food waste.

However, the overall cost of a pasta dish can vary depending on the following factors:

* Sauce: Some sauces, like those with expensive ingredients like truffles or seafood, can increase the cost significantly.

* Toppings: Adding meat, cheese, or other protein sources will naturally increase the cost.

* Brand and type: High-end or specialty pasta can be more expensive.

Overall, pasta is a budget-friendly option when used in a simple way. You can easily create delicious and satisfying meals without breaking the bank.